Beef and Broccoli Ramen Stir Fry

Beef and Broccoli Ramen Stir Fry

Are you looking for inspiration for a unique beef ramen noodle recipe? How to make it is not too difficult but not easy either. If you process it incorrectly, the results will be tasteless and even unpleasant. Whereas delicious beef ramen noodles should have an aroma and taste that can provoke our taste buds.

Ramen noodles are a type of food originating from Japan. The Ramen Noodle Food Business Is Crowded With Many Outlets Scattered.

There are several things that more or less affect the quality of the taste of beef ramen noodles, ranging from the type of ingredients, both the selection of fresh ingredients to how to process and serve them. Don't worry if you want to prepare delicious beef ramen noodles wherever you are, because as long as you know the trick, this dish can be a special dish.

Below are some practical tips and tricks in processing beef ramen noodles that are ready to be created. You can make Beef Ramen Noodles using 18 different ingredients and 8 steps to make. Here are the steps to make the dish.

Ingredients and seasonings used to prepare Beef Ramen Noodles:

• Provide 4 pieces of Instant Noodles (better use egg noodles)
• Take according to taste Beef (I use not too much)
• Use 1 Carrot, cut into matchsticks
• Prepare 1 Broccoli
• Use according to taste Chili sauce
• Take 2-3 tbsp of Sesame Oil
• Use 2-3 tablespoons of fish sauce
• Use 5 cloves of red onion
• Take 1 clove of garlic
• Use 2 cm Ginger
• Take 5 Curly Red Chili
• Take 3 pieces of red chili
• Use 1 sachet of Royco Chicken Broth
• Use a pinch of salt
• Use enough white pepper
• Prepare enough sugar
• Prepare 1 HR of Maizena Flour
• Take enough water

Put your noodles in the microwave, set the timer, and start waiting. For more flavor, use beef or chicken bouillon diced broth (powdered versions will be quicker and better). Sprinkles of sesame oil and beef make the gravy taste extraordinarily delicious. If you want to make it yourself, here's a review.

Steps to make Beef Ramen Noodles:

1. Boil the beef, add one bay leaf to make it fragrant. Boil for 20 minutes or until tender over medium heat, remove and drain.
2. Boil the noodles until half cooked, remove and drain.
3. Puree the onion, white, ginger, red chili, cayenne pepper, saute until fragrant
4. Enter the beef that has been boiled into the stir fry, stir until slightly absorbed.
5. Add sesame oil, fish sauce, stir.
6. Add water, wait a bit to boil, add carrots and broccoli, wait for a while until the vegetables are half cooked, then add the cornstarch solution (1 tablespoon mixed with enough water first)
7. Add chicken stock powder, salt, sugar, pepper to taste
8. Taste test, lift and serve

Add the minced meat, stir until it changes color. Add red chili and peanut butter, mix well.

Thank you for reading the recipes that our team features on this page. We hope that the easy preparation of Beef Ramen Noodles above can help you prepare delicious dishes for your family/friends or become an idea for selling food. Hopefully useful and good luck!

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